Irresistible recipes, goodness from the garden and a big pour of Pinot.


My husband and I make Oregon Pinot, plus import Burgundy and Champagne directly from small, esteemed family producers, who have become dear friends.  I am passionate about growing vegetables and cooking simple, delicious food.  Please, proceed to the blog to join me in my Oregon Pinot Kitchen.  Let’s sip some wine and cook up something delicious. 

 

Oregon Pinot Kitchen